Date: Sunday, August 19, 2012, 11AM
Grilled Fresh Vegetables - Cippolini onions - Carrots- Summer Squash - Italian Squash - Red Sweet Peppers - Corn on the cobb
Grilled Fresh Fish - Fresh Cod fish grilled, olive oil, herbs and lemon.
Chilled Poached Salmon - Served on a platter with capers, sliced red onions and sieved hard boiled eggs.
Grilled Boneless Chicken - Seasoned and served juicy.
Potato - Fresh Baby Fingerlings seasoned with fresh herbes and Olive oil.
Fresh Green Salad - with lemon Vinaigrette
Cold Pasta Salad
Cucumber/Tomato Salad
Dessert - Fresh Chilled Seasonal Fruit. Wedding Cupcakes.
Peach Nectar Ballini - Prosecco Italian Champagne and Apple Cider version
Beverages- Soft Drinks, Seltzer water